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bbq kick Jack daniels sauce ass
Just be sure to boil it first. Made the recipe yesterday, used a swirl of olive oil to saute the onion and garlic otherwise did exactly as written. Thanks for sharing! Use right away in any recipe calling for barbecue sauce or cool and store in an airtight jar for up to two weeks.
Pulled Pork Seasoning
My husband raved about them. Just be sure to use the indirect and direct heat methods. I like to shred them and then keep them in a foil pan with their juices and you can bring back up to temperature in the oven.